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Gluten Free Cheese Crackers

Both kids and adults will enjoy the robust cheddar flavor of these crispy gluten-free snack crackers.

Available in 5-oz. box.


Rice Flour, Vegetable Oil (Soybean Oil and/or Palm Oil), Rice Starch, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Salt, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Corn Starch, Sugar, Maltodextrin, Potato Starch, Tapioca Flour, Xanthan Gum, Corn Syrup, Nonfat Dry Milk, Soy Lecithin (Emulsifier), Locust Bean Gum, Lactic Acid, Annatto (Color).
Nutrition Facts

5 servings per container

Serving Size: 1oz (28g /about 25 crackers)

Amount Per Serving
Calories 110
% Daily Value*:
Total Fat: 3.5g 4%
Saturated Fat: 2g 10%
Trans Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 1g
Cholesterol: 5mg 2%
Sodium: 450mg 20%
Total Carbohydrate: 19g 7%
Dietary Fiber: 1g 4%
Sugars: 2g
Added Sugars: 1g 2%
Protein: 2g
Vitamin D: 0mcg 0%
Calcium: 90mg 6%
Iron: 0.1mg 0%
Potassium: 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.