Since its inception in 1913, Lance has been dedicated to providing fresh, great tasting snack options for your busy lifestyle.
Every variety of Lance® sandwich crackers is made with fresh baked crackers and real peanut butter or real cheese filling, and no preservatives, trans fat or high-fructose corn syrup. These are just some of the little things Lance does to make good-tasting snacks that kids like to eat and you can feel good about offering to your family.
Lance manufacturing facilities follow “best in class” quality programs. Our Charlotte, North Carolina facility is SQF-certified. What does SQF-certified mean? Designed as a food safety program, SQF is a world recognized quality and safety certification program. SQF certification ensures product quality and is the only certification program endorsed by the Global Food Safety Initiative (GFSI) for primary production as well as manufacturing, food storage and distribution and agents/brokers.
Our operators are also trained in “sensory evaluation” to ensure our products maintain the appearance, taste, and texture that you’ve come to love throughout the entire manufacturing process.
Watch the video below for a sneak a peek at the making of our Toastchee® sandwich cracker and the rigorous quality control process we follow with all Lance products. Enjoy a Toastchee®—introduced in 1938 and still one of our best-selling snacks—while you watch!
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